Till
now, Jaisalmer is always known as the typical Rajasthani destination where the
Ghee dipped Dal Baati Churma, Pyaz ki Kachori usually fills the instinct of the
travelers. Not very popular Meat dishes
remain under wraps and known to those who are really very aware of it. Here we
have brought the first and the most refined list of Rajasthani Non veg food.
Have a look on them before you book Jaipur or Jaisalmer Tour packages for next
holiday.
Roast
Goose with Stuffing – This is the most famous delicacy you can explore in the
state which is served as a side dish. Tart apple and Dried figs are extensively
used here for the wonderful taste.
Murgh
Banjara – Served as an Appetizer, it is amazingly spicy and includes all
flavors known in the state. With no rocket science involved, this dish is
simple and a must treat for folk travelers.
Safed
Maas – This is the most different kind of Lamb Side dish served with lazing dry
fruits like Cashew, Almonds and many more. This is cooked in white sauce for a
perfect taste for buttery dishes.
Hari
Mirch Ka Maas – This is a Side dish also known as Spicy Lamb Curry which is
tender and cooked in Curd, Green coriander and other ingredients.
Khud
Khargosh – This dish is prepared out of hare meat which is also a very popular
amongst the natives. Wrapped in Masalas
and draped in kheema, this is the best thing that you can enjoy while being in
the neighbor of Rajasthan.
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